Business

Protein or pickled garlic? What's new in ice cream

BBC News Business · 14 August 2026 at 22:20

Protein or pickled garlic? What's new in ice cream

There's a constant battle in ice cream to come up with new flavours and to keep costs down.

Read the full article on BBC News Business ›

5News aggregated this summary from the outlet’s public feed. The full article, with all the context, is on www.bbc.co.uk — the content belongs to BBC News Business.

Protein or pickled garlic? What's new in ice cream

More from BBC News Business

Trump hails 'historic' deal for US to control 65bn barrels of Venezuela's oil

Barber offers free back-to-school haircuts

Wife of man who died after turbulence sues airline

Gatwick Airport faced water outage after main burst

More in Business

The six secret stocks that could supercharge your portfolio: With hundreds of options available, it can be difficult to pick out the best investments. These are our picks of smaller firms that should give you top returns

Trump says US to take control of 65bn barrels of Venezuelan oil

Warsh puts Fed on collision course with Trump ahead of midterms

‘If it’s made in the US, I don’t buy it’: Canadians on boycotting Trump’s America

‘Inept, incompetent, craven’: Scott Bessent struggles to clean up the president’s mess

Barber offers free back-to-school haircuts