The fakeaway burger with a secret ingredient
Nothing satisfies a burger craving quite like a burger with the works: juicy beef, melted cheddar, sizzling bacon and buttery brioche. This recipe has it all – plus a special sauce that will give your go-to burger joint a run for its money.
The secret is in the sauce, and this one features a perhaps unlikely hero: Angostura Bitters .
Yes, the trusty bitters you reach for to make a lemon, lime and bitters is just as wonderful in the kitchen as it is behind the bar. Is that not the definition of a secret ingredient?
Just a few dashes cut through the richness of whole-egg mayo and make the pickle brine and smoky paprika sing, adding a hit of botanical complexity that elevates a standard slathering into something sensational.
Fire up the skillet, toast your buns, and whip up an ice-cold lemon, lime and bitters to match.
The best recipes from Australia's leading chefs straight to your inbox.
Ready to elevate your cooking? Discover how a few dashes of Angostura Bitters can transform glazes, dressings, sauces and more at angosturabitters.com
You've used all of your gift articles. 3 more will become available on the 1st of every month.
5News aggregated this summary from the outlet’s public feed. The full article, with all the context, is on www.brisbanetimes.com.au — the content belongs to Brisbane Times.
